Crab Cakes
Panko crusted with Thai slaw
And spicy chipotle mayo
9.95

Butternut Squash Ravioli with Julienne vegetables and Roasted garlic cream
7.95

Carpaccio
Marinated Beef Tenderloin with
Watercress salad and shaved parmesan
11.95

Seared Ahi Tuna Sashimi
With cucumber salad, ginger and Wasabi drizzle
10.95

Vegetarian Spring Rolls
Handmade with Sweet Chili And Plum Sauce
6.95

Brie Stuffed Portobello Mushrooms
With grilled radicchio, roasted peppers
And black truffle vinaigrette
8.95

Sautéed Tiger Shrimp
With Szechwan Pepper Sauce served over
rice noodle pillows
10.95

Smoked Salmon Napoleon
of pumpernickel, cream cheese salad
and caper berries
11.95